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Cuisine

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Chef’s skills,
superb dishes,
Izu tastes

Dogashima New Ginsui’s
emphasis on cuisine

Carefully selected ingredients

Not only is the area surrounded by the ocean, inland there are also mountains and plateaus.
Izu is a treasure chest of foodstuffs blessed with the bounties of both the ocean and the mountains.

We look forward to welcoming you with meals featuring spiny lobster, abalone, kinmedai (splendid alfonsino), or local Izu fish, Shizuoka-bred beef, and seasonal vegetables, new summer oranges, and various other colorful foodstuffs.

  • Meals are prepared with freshly picked seasonal vegetables
  • Famous local product new summer oranges
  • Fresh seafood is Izu’s treasure

Food Policy

Focused on showcasing the quality of food ingredients,
our cuisine emphasizes fresh ingredients from the ocean and mountains,
incorporating Izu’s four seasons.
In response to many recent requests from guests, we will substitute food ingredients that guests are allergic to or cannot eat for various reasons. Please inform us beforehand if there are any foods you are allergic to or cannot for religious or other reasons; we will do our best to accommodate your requests. Please discuss food preferences when you make your reservation.
  • Dogashima NEW Ginsui Master Chef Tatsushi Kajiwara.
  • Showakai Chef for the Imperial Court;
  • Director, Skills Division, Association for the Advancement of the Japanese Culinary Art;
  • Zenkoku Nihon Choriginoshikai Rengokai (National Federation of Japanese Professional Cooks) Instructor;
  • Nihon Chorishi Rengoukai (Federation of Japanese Licensed Cooks) Instructor;
  • Senmon Chorishi Choriginoshi (Specialist Licensed Cook/Licensed Cook)

Enjoy fresh seasonal delicacies from the oceans and mountains of Izu
Kaiseki course meals

Available for a limited time only.

Returning for a limited time only!
Tasty kinmedai (splendid alfonsino) special course: enjoy four cooking methods

Available: April 1-October 30

【Classic】 Kinmedai (splendid alfonsino) simmered in soy sauce
【Fresh】 Kinmedai (splendid alfonsino) sashimi
【Show-stopper】 Kinmedai (splendid alfonsino) shabu-shabu hot pot
【New Taste】 Kinmedai (splendid alfonsino) sushi
Enjoy to the fullest this kaiseki course that gives a NEW Ginsui twist to a popular Izu menu item.

Hugely popular menu item: Nagisa no Kyujitsu (Beach Holiday)

Sometime you need a leisurely day to spend relaxing in a little luxury.
Spend time away from the hustle and bustle of the city, relaxing amongst magnificent scenery. Our master chef has prepared a special meal for you to fully experience Izu’s seasonal delicacies. Dogashima NEW Ginsui’s hugely popular menu will make your trip even more memorable.
  • Enjoy Sushi to the Full Plan
  • Spiny Lobster Sashimi and Barbecued Abalone Plan
  • Spiny Lobster, Abalone, and Japanese Beef Plan

Children’s Meals

The smile on a child’s face is the greatest feast of all.

An example of a children’s dinner meal
For children’s enjoyment, Children’s meals include juice and furikake toppings in packages with pictures of cute characters.
For breakfast, the whole family can enjoy the buffet in the Dining Restaurant.

  • Children’s Dinner A (for elementary school-aged children)
  • Children’s Dinner B (for pre- school-aged children)

One More Dish
Extra Dishes/Drinks

We also serve extra dishes featuring seasonal seafood and vegetables.
Local sake wines and original NEW Ginsui wines are also available.

Although you are sure to fully enjoy the kaiseki course meals we ordinarily serve, we recommended these additional dishes for special occasions such as anniversaries, celebrations, and parties.

  • Kinmedai (splendid alfonsino)
    simmered in soy sauce

  • Japanese beef steak

  • Abalone sashimi

  • Spiny Lobster Salad
  • Barbecued Abalone
  • Kinmedai (splendid alfonsino) shabu-shabu hot pot
  • Assorted fruit platter

Choose by Plan
Dining Place

Enjoy memorable dinners tailored
to your travel style.

Depending on your accommodation plan, guests can choose to dine in our Dining Restaurant, adults-only restaurant Muyuju, or in the privacy of their room. In addition, a Japanese-style restaurant and banquet rooms are also available, depending on the number of guests.

  • Dining Restaurant

  • Muyuju

  • Large Banquet Room

  • Enjoy a private holiday in the comfort of your room
  • The Dining Restaurant provides a breathtaking ocean panorama
  • Our adults-only restaurant Muyuju.
  • Large and small banquet rooms are also available.

in the Dining Restaurant with panoramic ocean views
Buffet breakfast

New Ginsui takes great pride in its buffet breakfast.

A breakfast buffet is served in the Dining Restaurant, which boasts panoramic ocean views.
Enjoy local Izu delicacies such as dried horse mackerel or freshly baked croissants, choosing as much as you like of whatever you like from a broad menu of approx. 35 items, featuring both Japanese and Western cuisine.
*Menu items may change depending on the season.

  • Miso soup is always great for breakfast.

  • Grilled kinmedai (splendid alfonsino)

  • Fresh fruit chunks

  • Soak up the refreshing morning sunlight.
  • Fresh fruit chunks cut immediately before serving
  • You can also enjoy fresh seafood.
  • Hugely popular! Freshly baked croissants.